| ○種別 (必須): | □ | 学術論文 (審査論文)
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| ○言語 (必須): | □ | 英語
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| ○カテゴリ (推奨): |
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| ○学究種別 (推奨): |
| ○組織 (推奨): |
| ○著者 (必須): | 1. | 上村 浩一
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| 2. | 勝浦-釜野 桜子 ([徳島大学.大学院ヘルスバイオサイエンス研究部.医療創生科学部門.社会環境衛生学講座.予防医学]/->個人[釜野 桜子])
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| 3. | 山口 美輪
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| 4. | 中本 真理子 ([徳島大学.大学院医歯薬学研究部.医学域.先端栄養学教育研究プロジェクト]/[徳島大学.大学院医歯薬学研究部.医学域.栄養科学部門.医科栄養学系.実践栄養学])
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| 5. | (英) Hiyoshi Mineyoshi (日) (読)
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| 6. | 有澤 孝吉 ([徳島大学.大学院医歯薬学研究部.医学域.医科学部門.社会医学系.予防医学])
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| ○題名 (必須): | □ | (英) Association between dietary calcium intake and arterial stiffness according to dietary vitamin D intake in men. (日)
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| ○要約 (任意): | □ | (英) Studies on the associations of dietary Ca and vitamin D intakes with arterial stiffness are scarce. In the present study, these associations were evaluated in Japanese men. Data from a total of 535 eligible men, aged 35-69 years, who participated in the baseline survey of a cohort study in Tokushima Prefecture, Japan, and underwent brachial-ankle pulse wave velocity (ba-PWV) measurements were analysed. ba-PWV is a measure of arterial stiffness and is recognised as a marker of atherosclerotic vascular damage. Information regarding the cohort's lifestyle characteristics including dietary behaviour over the past year was obtained from a structured self-administered questionnaire. Dietary Ca and vitamin D intakes were adjusted for total energy intake using the residual method and divided into quartiles; the highest quartile was used as the reference. General linear models were used to evaluate the associations between dietary Ca and vitamin D intakes and ba-PWV values adjusted for probable covariates. The association between dietary Ca intake and ba-PWV was further evaluated using similar general linear models stratified by dietary vitamin D intake (median or below/above median). Dietary Ca intake was found to be significantly inversely associated with ba-PWV after adjusting for probable covariates (P for trend = 0·020). However, no such association was observed between dietary vitamin D intake and ba-PWV. The inverse association between dietary Ca intake and ba-PWV was striking in subjects with higher dietary vitamin D intake. However, no association was found in subjects with lower dietary vitamin D intake. These results indicate that adequate dietary Ca and vitamin D intakes may be protective against the development of arterial stiffness in Japanese men. (日)
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| ○キーワード (推奨): | 1. | (英) Adult (日) (読)
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| 2. | (英) Aged (日) (読)
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| 3. | (英) Ankle Brachial Index (日) (読)
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| 4. | (英) Atherosclerosis (日) (読)
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| 5. | (英) Biological Markers (日) (読)
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| 6. | (英) Calcium (日) (読)
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| 7. | (英) Calcium, Dietary (日) (読)
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| 8. | (英) Cohort Studies (日) (読)
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| 9. | (英) Cross-Sectional Studies (日) (読)
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| 10. | (英) Diet (日) (読)
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| 11. | (英) Health Surveys (日) (読)
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| 12. | (英) Humans (日) (読)
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| 13. | (英) Japan (日) (読)
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| 14. | (英) Male (日) (読)
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| 15. | (英) Middle Aged (日) (読)
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| 16. | (英) Prospective Studies (日) (読)
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| 17. | (英) Pulse Wave Analysis (日) (読)
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| 18. | (英) Risk Factors (日) (読)
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| 19. | (英) Vascular Stiffness (日) (読)
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| 20. | (英) Vitamin D (日) (読)
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| 21. | (英) Vitamin D Deficiency (日) (読)
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| ○発行所 (推奨): |
| ○誌名 (必須): | □ | British Journal of Nutrition (Nutrition Society (Great Britain))
(pISSN: 0007-1145, eISSN: 1475-2662)
| ○ISSN (任意): | □ | 1475-2662
ISSN: 0007-1145
(pISSN: 0007-1145, eISSN: 1475-2662) Title: The British journal of nutritionTitle(ISO): Br J NutrPublisher: Cambridge University Press (NLM Catalog)
(Scopus)
(CrossRef)
(Scopus information is found. [need login]) | [継承] |
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| ○巻 (必須): | □ | 112
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| ○号 (必須): | □ | 8
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| ○頁 (必須): | □ | 1333 1340
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| ○年月日 (必須): | □ | 西暦 2014年 9月 5日 (平成 26年 9月 5日)
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| ○URL (任意): |
| ○DOI (任意): | □ | 10.1017/S0007114514002153 (→Scopusで検索)
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| ○PMID (任意): | □ | 25192171 (→Scopusで検索)
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| ○備考 (任意): | 1. | (英) Article.ELocationID: 10.1017/S0007114514002153 (日)
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| 2. | (英) Article.PublicationTypeList.PublicationType: Journal Article (日)
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| 3. | (英) Article.PublicationTypeList.PublicationType: Research Support, Non-U.S. Gov't (日)
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