| ○種別 (必須): | □ | 学術論文 (審査論文)
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| ○言語 (必須): | □ | 英語
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| ○カテゴリ (推奨): |
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| ○学究種別 (推奨): |
| ○組織 (推奨): |
| ○著者 (必須): | 1. | (英) Kajikawa Masataka (日) (読)
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| 2. | (英) Yamato Katsuyuki T. (日) (読)
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| 3. | (英) Kanamaru Hiroyuki (日) (読)
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| 4. | 櫻谷 英治 ([徳島大学.大学院社会産業理工学研究部.生物資源産業学域.食料科学系.食料科学分野]/[徳島大学.生物資源産業学部.生物資源産業学科.食料科学コース])
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| 5. | (英) Shimizu Sakayu (日) (読)
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| 6. | (英) Fukuzawa Hideya (日) (読)
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| 7. | (英) Sakai Yasuyoshi (日) (読)
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| 8. | (英) Ohyama Kanji (日) (読)
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| ○題名 (必須): | □ | (英) MpFAE3, a -Ketoacyl-CoA Synthase Gene in the Liverwort Marchantia polymorpha L., Is Preferentially Involved in Elongation of Palmitic Acid to Stearic Acid. (日)
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| ○要約 (任意): | □ | (英) Fatty acid chain elongation is a crucial step in the biosynthesis of long chain fatty acids. An essential reaction in the elongation process is condensation of malonyl-CoA with acyl-CoA, which is catalyzed by beta-ketoacyl-CoA synthase (KCS) in plants. We have isolated and characterized the MpFAE3 gene, one of the KCS gene family in the liverwort Marchantia polymorpha. Transgenic M. polymorpha plants overexpressing MpFAE3 accumulate fatty acids 18:0, 20:0, and 22:0. In these plants, the amount of 16:0 is reduced to 50% of wild type. In a heterologous assay, transgenic methylotrophic yeast expressing the MpFAE3 gene accumulates fatty acid 18:0 and generates several longer fatty acids which are not detectable in the control, accompanied by a decrease of 16:0. These observations indicate that the MpFAE3 protein is preferentially involved in the elongation of 16:0 to 18:0 and also in the subsequent steps of 18:0 to 20:0 and 20:0 to 22:0 in M. polymorpha. (日)
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| ○キーワード (推奨): | 1. | (英) 3-Oxoacyl-(Acyl-Carrier-Protein) Synthase (日) (読)
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| 2. | (英) Amino Acid Sequence (日) (読)
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| 3. | (英) Blotting, Northern (日) (読)
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| 4. | (英) Blotting, Southern (日) (読)
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| 5. | (英) Fatty Acids (日) (読)
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| 6. | 遺伝子発現 (gene expression)
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| 7. | (英) Genes, Plant (日) (読)
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| 8. | (英) Hepatophyta (日) (読)
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| 9. | (英) Molecular Sequence Data (日) (読)
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| 10. | (英) Palmitic Acid (日) (読)
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| 11. | (英) Phylogeny (日) (読)
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| 12. | (英) Plants, Genetically Modified (日) (読)
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| 13. | (英) Sequence Alignment (日) (読)
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| 14. | (英) Stearic Acids (日) (読)
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| ○発行所 (推奨): |
| ○誌名 (必須): | □ | Bioscience, Biotechnology, and Biochemistry ([社団法人 日本農芸化学会])
(pISSN: 0916-8451, eISSN: 1347-6947)
| ○ISSN (任意): | □ | 0916-8451
ISSN: 0916-8451
(pISSN: 0916-8451, eISSN: 1347-6947) Title: Bioscience, biotechnology, and biochemistryTitle(ISO): Biosci Biotechnol BiochemSupplier: 社団法人日本農芸化学会Publisher: Oxford University Press (NLM Catalog)
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| ○巻 (必須): | □ | 67
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| ○号 (必須): | □ | 8
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| ○頁 (必須): | □ | 1667 1674
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| ○年月日 (必須): | □ | 西暦 2003年 8月 初日 (平成 15年 8月 初日)
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| ○URL (任意): |
| ○DOI (任意): | □ | 10.1271/bbb.67.1667 (→Scopusで検索)
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| ○PMID (任意): | □ | 12951498 (→Scopusで検索)
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| ○CRID (任意): |
| ○WOS (任意): | □ | 000185193700006
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| ○Scopus (任意): | □ | 2-s2.0-2442466138
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| ○備考 (任意): | 1. | (英) Article.PublicationTypeList.PublicationType: Journal Article (日)
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| 2. | (英) Article.PublicationTypeList.PublicationType: Research Support, Non-U.S. Gov't (日)
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