Hideki Matoba, Koichi YadaandTakashi Kitaura : Effect of resistance training on oxidative stress and antioxidant capacity n rats, --- 2010 American College of Sports Medicine Annual Meeting ---, Medicine and Science in Sports and Exercise, Vol.42, No.5 Suupl, 296, Baltimore, May 2010..[組織]
Koichi YadaandHideki Matoba : Effect of resistance training on oxidative stress and antioxidant capacity in rats blood and tissues, --- 2nd International On-Board Symposium: human Health, Energy and Environment ---, (誌名), (巻), (号), (頁), Komatushima, May 2010..[組織]
Masaki Takahashi, Katsuhiko Suzuki, Hideki Matoba, Sizuo SakamotoandShigeru Obara : Effects of Different Intensities of Endurance Exercise on Oxidative Stress and Leukocyte Activation Markers, --- 2011 American College of Sports Medicine Annual Meeting ---, Medicine and Science in Sports and Exercise, Vol.43, No.5 Suppl, S382, Denver, May 2011..[組織]
Koichi Yada, Hideki MatobaandTakashi Kitaura : Effect of vitamin C supplementation on training-induced increase in aerobic capacity of rat skeletal muscle, --- 2011 American College of Sports Medicine Annual Meeting ---, Medicine and Science in Sports and Exercise, Vol.43, No.5 Suppl, 436, Denver, May 2011..[組織]
Akio Kinazaki, Hongqin Chen, Kazuki Koizumi, Takuya Kawanai, Tomohiro Oyama, Masaya Satoh, Shiro Ishida, Yoshiro OkanoandYasuo Oyama : Putative role of intracellular Zn2+ release during oxidative stress: A trigger to restore cellular thiol content that is decreased by oxidative stress, The Journal of Physiological Sciences, Vol.61, No.5, 403-409, 2011..[組織]
Takanori Satoh, Takamasa Kageji, Ayaka Matsunaga, Kazuya Ebara, Ken Kurihara, Chinami Matsumoto, Akihiro Marumo, Masami Toyoshima, Yousuke Endoh, Jun KurochiandMasahiro Sakata : Comparison of genes for enzymes synthesizing pyrimidine nucleotides from four Geobacillus bacteria, Program Booklet of The 34th Annual Meeting of the Molecular Biology Society of Japan(LBA), Dec. 2011.
H Nakagawa, Jun Kurochi, Kozue Edo, Yuika Watanabe, H Sakai, Ayaka Miki, Shun Morikawa, Takanori Satoh, M ShinoharaandK Ohura : Partial purification and characterization of a glycoprotein from the coelomic fluid of the sea urchin, Toxopneustes pileolus, JAPANESE PHARMACOLOGICAL SOC, EDITORIAL OFF, KANTOHYA BLDG GOKOMACHI-EBISUGAWA NAKAGYO-KU, KYOTO, 604, JAPAN, Vol.118, No.suppl.1, 258P, March 2012.
Masaki Takahashi, Katsuhiko Suzuki, Hideki Matoba, Sizuo SakamotoandShigeru Obara : Effects of different Intensities of endurance exercise on oxidative stress and antioxidant capacity, The Journal of Physical Fitness and Sports Medicine, Vol.1, No.1, 183-189, 2012..[組織]
Ayuko Nii, Koichi Yada, Shigeru ObaraandHideki Matoba : Vitamin C does not prevent endurance training-induced improvement of glucose tolerance and insulin sensitivity, --- 2012 American College of Sports Medicine Annual Meeting ---, Medicine and Science in Sports and Exercise, Vol.44, No.5 Suppl, S183, San Francisco, May 2012..[組織]
Hideki Matoba, Ayuko Nii, YY SunandShigeru Obara : ROS may have suppressive effect on endurance training-induced improvement of glucose metabolism, --- 2013 European College of Sport Science Annual Meeting ---, Book of Abstract 18th annual Congress of the European College of Sport Science, 85, Barcelona, June 2013..[組織]
Ayuko Nii, Hideki MatobaandShigeru Obara : Attempt to develop a simple and less demanding glucose tolerance test, --- 2013 European College of Sport Science Annual Meeting ---, Book of Abstracts 18th annual Congress of the European College of Sport Science, 120, Barcelona, June 2013..[組織]
Miyuki Inai, Yukari Miura, Sari Honda, Akiko MasudaandToshiya Masuda : Metmyoglobin Reduction by Polyphenols and Mechanism of the Conversion of Metmyoglobin to Oxymyoglobin by Quercetin, Journal of Agricultural and Food Chemistry, Vol.62, No.4, 893-901, 2014..[組織]
Yukari Miura, Miyuki Inai, Sari Honda, Akiko MasudaandToshiya Masuda : The reducing effects of polyphenols on metmyoglobin and in vitro regeneration of bright red color by polyphenols in the presence of cysteine, Journal of Agricultural and Food Chemistry, Vol.62, No.39, 9472-9478, 2014..[組織]
Sari Honda, Yukari Miura, Akiko MasudaandToshiya Masuda : Identification of cripto- and neo-chlorogenic lactones as potent xanthine inhibitors in roasted coffee beans, Bioscience, Biotechnology, and Biochemistry, Vol.78, No.12, 2110-2116, 2014..[組織]
Badr Ali Hoida, Takahashi Keiko, Ryushi Kawakami, Yasuo Oyama, Kumio YokoigawaandKaori Kanemaru : Screening and analysis of edible seaweeds in the ability to adsorb Shiga toxin., European Food Research and Technology, Vol.243, No.12, 2147-2153, 2017..[組織]+[発行所]
Takanori Satoh, Mitsuki Fujii, Seiji Arai, Daiki Komahara, Maki Takeda, Ai Hasegawa, Mariko NakaeandKenji Akiyoshi : Comparison of bacterial diversity among the Awa Bancha tea leaves produced at Tokushima prefecture, Japan., the 32nd annual meeting of Japanese Society for Microbial Ecology (JSME) and 10th Asian symposium on Microbial Ecology, 248, Ginowan,Okinawa, July 2018.
Takanori Satoh : Supporting Activities and Preservation of the Traditional Food Culture for Sustainable Development in Fukushima, Japan, Proceedings of International Conference on Sustainable Agriculture, 144-152, 2018..[組織]
Takanori Satoh, Mayumi YAMAMOTOandShintaro Nakayama : Activities Supporting Fukushima in Japan for Seven Years, Towards the Sustainable Development, Proceedings of SUSTAINABILITY SEMINAR 2018: TOWARDS SUSTAINABLE SOCIETY, 1-9, 2018..[組織]
Takanori Satoh, Mitsuki Fujii, Seiji Arai, Daiki Komahara, Maki Takeda, Ai Hasegawa, Mariko NakaeandKenji Akiyoshi : Comparison of bacterial diversity among the Awa Bancha tea leaves produced at Miyoshi city and Tokushima prefecture, Proceedings of Awagakkai, Vol.62, (号), 179-188, 2019..[組織]